Using an Alfa Laval De-alc rental unit, Royal Unibrew made a strategic move – scaling up to a full-size De-alc 50 system with a production capacity of 50hl/h.

Caminhos do Futuro boosts olive oil output 4x using Alfa Laval’s Foodec Sigma decanter with patented Active Baffle Disc and extended conveyor.

ThinkTop V40 automates valve control with real-time monitoring, plug-and-play setup, ASi protocols, and robust, hygienic design for scalable operations.

ScaleUp Bio pioneers sustainable food production in Singapore using Alfa Laval’s precision fermentation and membrane technology to boost local food resilience.

Singapore’s 30 by 30 food goal is powered by precision-fermentation facilities using advanced separation and membrane tech to scale sustainable production.

Contherm Max heat exchanger offers smart, efficient solutions for handling viscous fluids, set to dominate various industrial markets.

Discover how a sauce manufacturer enhanced efficiency and product quality by implementing Alfa Laval's advanced integrity testing solutions for their production line.

Alfa Laval's vacuum-based extraction system debuts at Expoliva 2025 (May 14-16, Jaén), with Coselva achieving 10% higher yields and 20% more polyphenols in premium olive oil.

By using a 2.2-kilowatt Alfa Laval agitator instead of 15-kilowatt models, Molkerei Wiegert saved energy, costs, and emissions by over 75 per cent.

Recovering additional heat in the brewing process has generated significant efficiency improvements at a brewery in China, resulting in substantial energy and cost savings in their operations.