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GEA GROUP News

GEA REDESIGNS WORT BOILING SAVING UP TO 60% ENERGY

GEA, a pioneer in brewing technology, is presenting a groundbreaking innovation for wort boiling at this year's BrauBeviale: The new GEA QBOIL process reduces energy consumption in this process step by 60% compared to conventional systems without energy recovery.

KHS News

KHS adds a new system for membrane filtration of beer to its portfolio

KHS is expanding its process engineering portfolio to include a further future-proof filtration setup: alongside the proven Innopro Getra ECO diatomaceous earth system, an alternative membrane filtration system has been developed in the Innopro Ecoclear.

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